Food Adventures

Culinary Adventures: 7 Unusual Foods From Around the World

Balut (Phillipines)
balut
What is it: Roughly two to three weeks old fertilized egg boiled and eaten directly from the shell

Century eggs (China)
Century eggs
What is it: Duck, chicken, or quail eggs preserved for several months

Fried tarantula (Cambodia)
Fried tarantula
What is it: Fried spider usually eaten as snack

Haggis (Scotland)
Haggis
What is it: A dish made with ingredients that include heart, liver, and lungs of an animal like sheep with the final mixture stuffed into a sheep’s stomach before cooking

Hákarl (Iceland)
Hákarl
What is it: Fermented Greenland shark

Sannakji (Korea)
Sannakji
What is it: Live or raw octopus sashimi

Snake wine (Vietnam)
Snake wine
What is it: Rice wine infused with whole snake

Introduction

Solunagrill is a website dedicated to good eats, road trips, and adventures. It is about enjoying barbecues with people -- in backyards, restaurants, and other places where eating grilled food can be quite an experience. On this blog you will find articles about road trip and foodie destinations, culinary adventures, unusual and exotic food, and so much more.